Hanna HI-96800 Digital Refractometer
Hanna HI-96800 Digital Refractometer
Hanna Instruments new HI96800 Digital Refractometer combines form and function into one compact unit. Featuring a 1.5 second response time, the HI96800 measures refractive index from 1.3330 to 1.5040 with temperature compensation (nD20) and from 1.3300 to 1.5080 without temperature compensation (nD). For added versatility the refractometer also converts refractive index to % Brix (0-85%). One-button calibration makes setup quick and easy.
Hanna HI-96801 Digital Refractometer
Hanna HI-96801 Digital Refractometer
The HI96801 portable refractometer converts the refractive index of a food sample to % brix. This conversion is based on the tables found in the ICUMSA Methods Book (International Commission for Uniform Methods of Sugar Analysis) that documents the changes in refractive index with temperature for a percent by weight glucose solution.
Hanna HI-96802 Digital Refractometer
Hanna HI-96802 Digital Refractometer
The HI96802 is ideal for the analysis of fruits, energy drinks, puddings, soy milk, juices, jam, marmalade, honey, soups, jelly, tofu and condiments. The HI96802 is an easy to use tool for measuring sugar in food samples in the field or in the lab.
- Designed for food sugar analysis
- Temperature Compensation algorithms based on fructose solution
- 0 to 85% fructose by weight range with an accuracy of ± 0.2%
Hanna HI-96803 Digital Refractometer
Hanna HI-96803 Digital Refractometer
The HI96803 portable refractometer converts the refractive index of a food sample to % glucose by weight. This conversion is based on the tables found in the ICUMSA Methods Book (International Commission for Uniform Methods of Sugar Analysis) that documents the changes in refractive index with temperature for a percent by weight glucose solution.
Hanna HI-96804 Digital Refractometer
Hanna HI-96804 Digital Refractometer
The HI96804 Digital Invert Sugar Refractometer converts the refractive index of a food sample to % invert sugar by weight. This conversion is based on the tables found in the ICUMSA Methods Book (International Commission for Uniform Methods of Sugar Analysis) that documents the changes in refractive index with temperature for a percent by weight invert sugar solution.
Hanna HI-96832 Digital Refractometer for Propylene Glycol Analysis
Hanna HI-96832 Digital Refractometer
The HI96832 Digital Refractometer utilizes the measurement of refractive index to determine the percent volume and freezing points of propylene glycol based solutions. Propylene glycol is used in glycol chillers and dispensing systems intended for food applications, such as beer and wine. Maintaining the appropriate percent of glycol is important in glycol chillers as too low of a percentage could lead to the system freezing and rupturing while too much glycol will reduce the systems efficiency.
Hanna HI-96822 Digital Refractometer for Seawater Analysis
Hanna HI-96822 Digital Refractometer for Seawater Analysis
The HI96822 Digital Refractometer eliminates the uncertainty associated with mechanical refractometers by measuring the refractive index to determine the salinity of natural and artificial seawater including brackish water, seawater, or saltwater aquariums. The instrument converts the sample’s refractive index to PSU, ppt, and specific gravity.
Hanna HI-96811 Refractometer for Wine 0 to 50% Brix range
Hanna HI-96811 Refractometer for Wine 0 to 50% Brix range
- White water resistant casing
- Easy clean sample well
- Battery operated with auto shut-off
- 1.5 second measurement time
- Direct readout in % Brix and °C
- Automatic temperature compensation
- Large clear LCD display
Hanna HI-96813 Refractometer
Hanna HI-96813 Refractometer
The HI-96813 is used across the wine industry for measuring the concentrations of sugars in wine. This digital wine refractometer is rugged, lightweight and water resistant for measurements in the lab or field. Measures the refractive index and displays both % brix and potential alcohol in units of % V/V. The first conversion is based on the %Brix value and an adjustable conversion factor between 0.50 and 0.70 (0.55 is a common value).
Hanna HI-96816 Refractometer
Hanna HI-96816 Refractometer
The HI-96816 digital wine refractometer is rugged, lightweight and water resistant for measurements in the lab or field. This optical instrument employs the measurement of the refractive index to determine parameters pertinent to the wine industry. The actual measurement of the refractive index is simple and quick and provides the vintner a standard accepted method for sugar content analysis.
